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Guatemala Atitlan – Archived

Out of Stock

Guatemala
San Pedro, Atitlan
Various smallholder farmers
Bourbon, Catuai, Caturra, Typica
1500-1600 masl
Washed
Toffee, almond and dark chocolate flavor with an herbal aftertaste; mellow, citric and clean.
Medium/Dark (Full City Roast) and Dark (French Roast)

Taste: Guatemala Atitlan is a “big classic” coffee bean: rich in acidity, and full-bodied.  This is a great everyday drinking coffee, but don’t hesitate to use it as a blending base – combining with an Indonesia like Sulawesi produces a rich, incredibly complex cup.

Roast: A real workhorse, this bean will roast beautifully to any profile you like from Medium to Dark.  You can’t go wrong with this hard bean.

About:  Throughout the harvest, many lots from Atitlan were cupped and classified according to their quality and profile. The most representative lots were selected to form this blended lot from various smallholders in the area; we think it is the best expression of what this region can offer. The coffees here develop clean sweetness and sparkling acidity due to the combination of rich volcanic soil, good elevation, an average rainfall of about 2,000 mm, and a relatively cool average temperature. Atitlan’s soil is rich with organic matter; about 90% of coffee in Atitlan is cultivated along volcanic slopes that surround Lake Atitlan. Daily winds stir the cold lake waters, influencing variations in the micro-climates of the region.

A large percentage of Guatemala’s population, and therefore also the coffee sector, identifies with one of more than 20 officially recognized indigenous groups, and most of the farmers are smallholders who are either working independently of one another, loosely associated by proximity and cultural ties, or formally affiliated in cooperative associations.

In 1960, coffee growers developed their own union, which has since become the national coffee institute Anacafé (Asosiación Nacional del Café), which is a research center, marketing agent, and financial organization that provides loans and offers support to growers throughout the various regions.

 


 

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